Lakemba’s Ramadan markets are famous for offering a diverse range of delicious foods that cater to the tastes of the local and visiting Muslim community during the holy month.the following famous foods are often enjoyed:
Kebabs
Grilled meat skewers, often served with salad and sauces, reflecting Middle Eastern culinary traditions.
Shawarma Rotisserie-cooked meat, usually served in flatbread with vegetables and garlic yogurt sauce.
Biryani A flavorful rice dish with aromatic spices and meat, loved by the South Asian community.
Haleem
A rich, slow-cooked stew of meat, lentils, and grains, favored for its high energy and nutritional value.
Gulab Jamun
Deep-fried milk-based sweets soaked in rose-flavored syrup, popular in South Asian cuisine.
Baklava
A sweet dessert made of layers of filo pastry, filled with chopped nuts and sweetened with syrup or honey.
Sambusas
Fried or baked pastries filled with spiced meats or vegetables, a common Iftar starter.
Kunafa
It is a sweet, cheesy pastry from the Middle East, known for its crunchy top and soft interior.
These are some of the mouth craving foods at Lakembe during Ramadan. Note : Ramadan 2024 in Lakemba, Sydney, is to run from March to April , subject to lunar sightings. Website : https://www.cbcity.nsw.gov.au